Easter poetry

Recipe of Francesco Boccia
World Pastry Champion


A delicate triumph of flavors explodes on the palate. The unique notes of pistachio create immediate pleasantness on the palate. But then, after a few moments, in a delicate manner the gentle notes of ricotta arises, and they are unexpectedly magnified by the citrusy aroma of Sicilian orange.

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Easter poetry
Welcome to Gelecta
Creative Pastry Lab.

Classes held by World Pastry Champions to design and create the perfect balance between textures and flavors, providing a pure sensory emotion